Ingredients
- Villari Country Style Ribs, about 3 pounds
- Kosher salt
- Vegetable oil
- The barbecue sauce of your choice
Directions
- Salt the ribs
- Build a wood fire on one side of your grill and slowly barbecue these ribs over woodsmoke.
- Let the ribs cook untouched for 90 minutes. At the 90-minute mark, turn them and paint them with your barbecue sauce
- Every 30 minutes or so, turn your ribs and paint them again with the sauce. Continue this process for 3-5 hours.
