Your Memorial Day Superstar

Villari Bone-In Pork Butt

Delicious. Versatile. Convenient.

Memorial Day Weekend to us is good food, family, and gratitude for those who have made the ultimate sacrifice on behalf of this great country. While it might look a little bit different this year, we invite you to raise a glass and celebrate your blessings – and don’t forget a Villari Pork Butt to make it a delicious weekend! This MDW superstar is full of flavor and it’s the perfect food for taking it easy – just prep it with your choice of rub and forget it as it cooks low and slow. So grab a Villari pork butt, light up your grill or fire up the oven, give thanks for our military heroes and enjoy! Just look for the little red truck! 

Check out some great cooking tips for bone-in pork butt!

Try our favorite Eastern NC Pork BBQ recipe

Our favorite tried and true vinegar based Eastern NC Pork BBQ recipe from Holy Smoke: The Big Book of North Carolina Barbeque.

View the recipe!

What to do with a Pork Butt?

1. Steaks

Slice into steaks for the grill

2. Pulled Pork

Cook low and slow for pulled pork

3. Carnitas

Make carnitas in your slow cooker or Instant Pot

Cooking Methods. Do's & Dont's

Cooking Methods



  • Use cooking thermometer – make sure internal temperature reaches 145f
  • slice into steaks before grilling
  • let rest after cooking
  • season liberally before cooking


  • try to cook whole pork butt on grill
  • flip repeatedly on the grill
  • cook to an internal temperature above 145

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