At Villari Foods, all of our products – including fresh pork, smoked sausage, pork and poultry, Never EverTM fresh pork and sausage raised without antibiotics, and Organic pork – are available for foodservice operations. We work with foodservice providers to help you find products that suit your menu and budget needs – and, that we’re certain will ensure satisfaction for your customers in all types of restaurants, as well as corporate dining operations, schools, colleges/universities, hospitals, long-term care and other health facilities. What’s more, we can craft products to meet specific needs you may have. Adding to the appeal of Villari products for today’s consumers, foodservice customers can be made aware that we work with local farm families.


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